So, what’s this mystery object? And we don’t mean the candle holder!
Try and guess what it is before the last few photos.
We bought it at the weekend from our local antiques centre. This is obviously quite an old example, but new ones are still being produced.
Having said that, the design hasn’t changed much as it does the job perfectly.
It might make one particular little job a lot easier towards the end of July or early August – a foraging type job…
…OK, no more clues…
…it’s a bilberry comb!
Bilberries (also called whimberries, whinberries, wimberries, winberries, windberries, blaeberries, whortleberries, hurts, myrtle blueberries and fraughans) grow wild round these parts – in fact, local conditions seem perfect as they’re widespread on lanes & hillsides. They’re the most delicious little berries. They’re a bit fiddly to pick individually, but that’s what we’ve always done previously.
We’ll look into the pros & cons of this tool – judging by the age of this one, they’re not a recent phenomenon – and are still widely available to buy at country stores. Most people sing their praises, but initial internet searches have thrown up a few dissenting voices.
Their concerns seem to centre around the fact that they’re a bit indiscriminate with regards to picking both ripe & unripe berries – and also their efficiency doesn’t leave much behind for wildlife.
We can’t see the point in harvesting till the majority of berries are ready. With regards wildlife, some parts of the bush are hard to get to – and some bushes themselves are very inaccessible to people – so there should be plenty left for the birds and small animals. We’ve noticed bush craft & foraging guru, Ray Mears has them for sale on his website.
We know one thing … they make superb desserts – warm, homemade bilberry pie with cold, thick cream just can’t be beaten!